|Photo does not include the carrots I am storing in the fridge.|
These bags, some 20 of them, are filled with carrots.
Husband grew them. He brought home nine and a half five-gallon buckets full of them on Saturday.
He washed them. I chopped them.
I still have to blanch them and find room to freeze them.
It's work, but it's good work, and I am looking forward to homegrown carrots through the winter.
I love carrots and I am grateful for each and every one of them.